Subscribe to our RSS feed:

RSS Feed Button

The Jeff Koons white hot chocolate (with a sprinkling of gold leaf), inspired by the artist’s 1998 Michael Jackson and Bubbles, at the Blue Bottle Coffee Co. at the San Francisco Museum of Modern Art
   1  2  3  4  5  6  

by Daniel Grant

The San Francisco Museum of Modern Art has the same type of staff found at other major museums -- a director, curators, registrars, conservators, security staff and art handlers -- but it also now has a pastry chef. Caitlin Williams Freeman, a former co-owner of the prized San Francisco café Miette, is now working at SF MOMA, "creating desserts that pay homage to works in the museum without copying them."